Impact of global warming on vegetable production
Dr. Kunihiko OKADA
Director, Division of Vegetable Production System
Institute of Vegetable and Floriculture Science, NARO
NThe progression of global warming is already making significant impact in fruit tree production and the fishing industry. So, what will be the effects of continuous global on the prices of vegetables in the market which have already increased for 2 consecutive years in a row.
Since vegetable production has unique characteristics different from other crops, a considerable impact can be expected particularly for producers. On the other hand, the impact on consumers may not be as pronounced as compared with the impact on fruit tree production or fishery. Let's unravel these issues with global warming as a key word.
May 12, 2018 (Sat) 10:00～11:00
Free. Everyone is welcome.
How to apply
Register online at https://pursue.dc.affrc.go.jp/form/fm/naro001/shiminkouza20180512
Please apply as early as possible so that we can prepare the necessary materials etc.
Tsukuba Agricultural Research Hall
3-1-1 Kannondai, Tsukuba, Ibaraki 305-8517
Public Relations Section, NARO Headquarters